Tuna Ventresca in Olive Oil

Tuna Ventresca in Olive Oil

4,49 

The ventresca, also known as the belly, is the smoothest and most delicate part of the tuna, as well as the most flavorful. Minerva ventresca is carefully prepared by hand to ensure that its natural texture remains perfect.

HANDMADE PRESERVE.
SMOOTH TEXTURE AND INTENSE TASTE.

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The ventresca or belly is the smoothest and most delicate part of the tuna, as well as the most tasty. Minerva ventresca is prepared by hand with the utmost care so that its natural blades stay perfect.

Brand

Minerva

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Tuna Ventresca in Olive Oil
4,49